Animal dietary exposure in the risk assessment of contaminants in feed

Author:

,Bampidis Vasileios,Azimonti Giovanna,Bastos Maria de Lourdes,Christensen Henrik,Durjava Mojca,Dusemund Birgit,Kouba Maryline,López‐Alonso Marta,López Puente Secundino,Marcon Francesca,Mayo Baltasar,Pechová Alena,Petkova Mariana,Ramos Fernando,Villa Roberto Edoardo,Woutersen Ruud,Gropp Jürgen,Hoogenboom Laurentius (Ron),Richen Guido,Innocenti Matteo Lorenzo,Kujawa Marianna,Rovesti Elena

Abstract

Abstract EFSA performs dietary exposure assessments for food‐producing and non‐food‐producing animals to deliver risk assessment for mandates on the presence of contaminants in feed. The CONTAM and FEEDAP Panels identified the need to update the animal dietary exposure assessment model used in those assessments in CONTAM Scientific Opinions since 2011 in cases where insufficient occurrence data are available on species specific compound feeds. The Panels proposed in this statement a series of model diets based on groups of feed materials with the possibility to use different feed materials in their formulation. The Panels considered that the currently proposed model diets cover the need of the CONTAM Panel to assess the dietary exposure of animals to contaminants in feed.

Publisher

Wiley

Reference7 articles.

1. EFSA CONTAM Panel (EFSA Panel on Contaminants in the Food Chain) . (2011). Scientific Opinion on the risks for animal and public health related to the presence of T‐2 and HT‐2 toxin in food and feed. EFSA Journal, 9(12), 2481. https://doi.org/10.2903/j.efsa.2011.2481

2. EFSA CONTAM Panel (EFSA Panel on Contaminants in the Food Chain) . (2012). Scientific Opinion on ergot alkaloids in food and feed. EFSA Journal, 10(7), 2798. https://doi.org/10.2903/j.efsa.2012.2798

3. EFSA CONTAM Panel (EFSA Panel on Contaminants in the Food Chain) . (2014). Scientific Opinion on the risks for human and animal health related to the presence of modified forms of certain mycotoxins in food and feed. EFSA Journal, 12(12), 3916. https://doi.org/10.2903/j.efsa.2014.3916

4. EFSA CONTAM Panel (EFSA Panel on Contaminants in the Food Chain) , Schrenk, D., Bignami, M., Bodin, L., Chipman, J. K., del Mazo, J., Grasl‐Kraupp, B., Hogstrand, C., Hoogenboom, L. R., Leblanc, J.‐C., Nebbia, C. S., Nielsen, E., Ntzani, E., Sand, S., Schwerdtle, T., Vleminckx, C., Wallace, H., Gropp, J., Antonissen, G., … Petersen, A. (2023). Risks for animal health related to the presence of ochratoxin A (OTA) in feed. EFSA Journal, 21(11), e8375. https://doi.org/10.2903/j.efsa.2023.8375

5. EFSA CONTAM Panel (EFSA Panel on Contaminants in the Food Chain) , Schrenk, D., Bignami, M., Bodin, L., Chipman, J. K., del Mazo, J., Grasl‐Kraupp, B., Hogstrand, C., Leblanc, J.‐C., Nebbia, C. S., Nielsen, E., Ntzani, E., Petersen, A., Sand, S., Schwerdtle, T., Vleminckx, C., Wallace, H., Gropp, J., Mulder, P., … Hoogenboom, L. R. (2024). Risks for animal health related to the presence of ergot alkaloids in feed. EFSA Journal, 22(1), e8496. https://doi.org/10.2903/j.efsa.2024.8496

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