Re‐evaluation of neohesperidine dihydrochalcone (E 959) as a food additive-Reference-Cited by-同舟云学术

Re‐evaluation of neohesperidine dihydrochalcone (E 959) as a food additive

Published:2022-11 Issue:11 Volume:20 Page:
ISSN:1831-4732
Container-title:EFSA Journal
language:
Short-container-title:EFS2

Author:

,Younes Maged,Aquilina Gabriele,Castle Laurence,Degen Gisela,Engel Karl‐Heinz,Fowler Paul J,Frutos Fernandez Maria José,Fürst Peter,Gundert‐Remy Ursula,Gürtler Rainer,Husøy Trine,Manco Melania,Mennes Wim,Moldeus Peter,Passamonti Sabina,Shah Romina,Waalkens‐Berendsen Ine,Wright Matthew,Batke Monika,Boon Polly,Bruzell Ellen,Chipman James,Crebelli Riccardo,FitzGerald Rex,Fortes Cristina,Halldorsson Thorhallur,LeBlanc Jean‐Charles,Lindtner Oliver,Mortensen Alicja,Ntzani Evangelia,Wallace Heather,Cascio Claudia,Civitella Consuelo,Horvath Zsuzsanna,Lodi Federica,Mech Agnieszka,Tard Alexandra,Vianello Giorgia

Publisher

Wiley

Subject

Plant Science,Veterinary (miscellaneous),Animal Science and Zoology,Microbiology,Food Science,Parasitology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.2903/j.efsa.2022.7595/fullpdf

Reference110 articles.

1. Agriculture and Environment Research Unit, University of Hertfordshire , Lewis KA and Tzilivakis J, 2021. Review and synthesis of data on the potential environmental impact of artificial sweeteners. EFSA supporting publication 2021;EN‐6918, 127 pp. https://doi.org/10.2903/sp.efsa.2021.EN-6918

2. Determination of high‐intensity sweeteners in river water and wastewater by solid‐phase extraction and liquid chromatography‐tandem mass spectrometry;Arbelaez;Journal of Chromatography A,2015

3. Saccharin and other sweeteners: mutagenic properties;Batzinger;Science,1977

4. Improved water solubility of neohesperidin dihydrochalcone in sweetener blends;Benavente‐Garcia;Journal of Agricultural and Food Chemistry,2001

5. Mutagenic activity of quercetin and related compounds;Bjeldanes;Science,1977

Cited by 6 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Neohesperidin Dihydrochalcone Ameliorates Experimental Colitis via Anti-Inflammatory, Antioxidative, and Antiapoptosis Effects;Journal of Agricultural and Food Chemistry;2024-07-04

2. Unveiling the profound influence of sucralose on metabolism and its role in shaping obesity trends;Frontiers in Nutrition;2024-07-02

3. Preparation of CoFe@C composite modified electrode for neohesperidin dihydrochalcone sensing and its application in Chinese medicine;Microchimica Acta;2024-07-02

4. Natural Compounds for Bone Remodeling: A Computational and Experimental Approach Targeting Bone Metabolism-Related Proteins;International Journal of Molecular Sciences;2024-05-06

5. Novel foods, food enzymes, and food additives derived from food by-products of plant or animal origin: principles and overview of the EFSA safety assessment;Frontiers in Nutrition;2024-05-03