Marine ω-3 Polyunsaturated Fatty Acid and Fish Intake after Colon Cancer Diagnosis and Survival: CALGB 89803 (Alliance)-Reference-Cited by-同舟云学术

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Marine ω-3 Polyunsaturated Fatty Acid and Fish Intake after Colon Cancer Diagnosis and Survival: CALGB 89803 (Alliance)

Published:2018-01-22 Issue:4 Volume:27 Page:438-445
ISSN:1055-9965
Container-title:Cancer Epidemiology Biomarkers & Prevention
language:en
Short-container-title:Cancer Epidemiol Biomarkers Prev

Author:

Van Blarigan Erin L.,Fuchs Charles S.,Niedzwiecki Donna,Ye Xing,Zhang Sui,Song Mingyang,Saltz Leonard B.,Mayer Robert J.,Mowat Rex B.,Whittom Renaud,Hantel Alexander,Benson Al,Atienza Daniel,Messino Michael,Kindler Hedy,Venook Alan,Ogino Shuji,Giovannucci Edward L.,Meyerhardt Jeffrey A.

Funder

HHS | NIH | National Cancer Institute (NCI)

Publisher

American Association for Cancer Research (AACR)

Subject

Oncology,Epidemiology

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