Evaluating the contribution of synthetic fungicides to cereal plant health and CO 2 reduction targets against the backdrop of the increasingly complex regulatory environment in Europe-Reference-Cited by-同舟云学术

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Evaluating the contribution of synthetic fungicides to cereal plant health and CO 2 reduction targets against the backdrop of the increasingly complex regulatory environment in Europe

Published:2021-10-27 Issue:1 Volume:71 Page:170-186
ISSN:0032-0862
Container-title:Plant Pathology
language:en
Short-container-title:Plant Pathology

Author:

Bryson Rosie¹

Affiliation:

1. BASF SE Speyerer Strasse 2 Limburgerhof Germany

Publisher

Wiley

Subject

Horticulture,Plant Science,Genetics,Agronomy and Crop Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/ppa.13494

Reference119 articles.

1. Biological Control of Plant Diseases: The European Situation

2. Anon(2018a)Communication from the Commission to the European Parliament The Council The European Economic and Social Committee and the Committee of the Regions. Towards a comprehensive EU framework to endocrine distruptors. COM (2018) 734 final. Pp11

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1. The use of preharvest and postharvest treatments with salicylic acid to control brown rot and the response to its infection with the synthesis of phenolic compounds in peach fruit;Horticulture, Environment, and Biotechnology;2024-05-06

2. Fifty Years of Fungicide Development, Deployment, and Future Use;Phytopathology®;2023-04

3. The Antifungal Activity of Cinnamon-Litsea Combined Essential Oil against Dominant Fungal Strains of Moldy Peanut Kernels;Foods;2022-05-28

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