Conditions for the effective chilling of fish using a nano-sized ice slurry-Reference-Cited by-同舟云学术

Conditions for the effective chilling of fish using a nano-sized ice slurry

Published:2017-12-19 Issue:3 Volume:42 Page:e13564
ISSN:0145-8892
Container-title:Journal of Food Processing and Preservation
language:en
Short-container-title:J Food Process Preserv

Author:

Keys Dustin R.¹,Lowder Austin C.¹,Mireles DeWitt Christina A.¹^ORCID

Affiliation:

1. Oregon State University Coastal Oregon Marine Experiment Station - Seafood Research and Education Center, 2001 Marine Drive, Suite 253; Astoria Oregon

Funder

Mamie Markham Research Award

Coastal Oregon Marine Experiment Station - Seafood Research and Education Center

Publisher

Wiley

Subject

General Chemical Engineering,General Chemistry,Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jfpp.13564/fullpdf

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