Medicine is not health care, food is health care: plant metabolic engineering, diet and human health-Reference-Cited by-同舟云学术

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Medicine is not health care, food is health care: plant metabolic engineering, diet and human health

Published:2017-08-10 Issue:3 Volume:216 Page:699-719
ISSN:0028-646X
Container-title:New Phytologist
language:en
Short-container-title:New Phytol

Author:

Martin Cathie¹,Li Jie¹

Affiliation:

1. Department of Metabolic Biology John Innes Centre Norwich Research Park Norwich NR4 7UH UK

Funder

Biotechnology and Biological Sciences Research Council

Center for Advanced Study, University of Illinois at Urbana-Champaign

Centre of Excellence for Plant and Microbial Sciences (CEPAMS)

John Innes Centre Rotation Student Program

Publisher

Wiley

Subject

Plant Science,Physiology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/nph.14730

Reference200 articles.

1. Biosynthesis of Very-Long-Chain Polyunsaturated Fatty Acids in Transgenic Oilseeds: Constraints on Their Accumulationw⃞

2. -Tocopherol and beta-Carotene Supplements and Lung Cancer Incidence in the Alpha-Tocopherol, Beta-Carotene Cancer Prevention Study: Effects of Base-line Characteristics and Study Compliance

3. One-month strawberry-rich anthocyanin supplementation ameliorates cardiovascular risk, oxidative stress markers and platelet activation in humans

4. Translocation and the alternative D-galacturonate pathway contribute to increasing the ascorbate level in ripening tomato fruits together with the D-mannose/L-galactose pathway

5. Freeze-Dried Strawberries Lower Serum Cholesterol and Lipid Peroxidation in Adults with Abdominal Adiposity and Elevated Serum Lipids

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