1. Grupo de Investigación en Acuicultura (GIA); Universidad de Las Palmas de Gran Canaria; Las Palmas de Gran Canaria Spain
2. National Institute of Nutrition and Seafood Research (NIFES); Bergen Norway
3. Department of Biotechnology and Life Sciences; University of Insubria; Varese Italy
4. Inter-University Centre for Research in Protein Biotechnologies; “The Protein Factory” Polytechnic University of Milan and University of Insubria; Varese Italy
5. Oceanography Department; Faculty of Science; Alexandria University; Alexandria Egypt