DETECTION OF SALMONELLAE IN CHICKEN AND FISH SAMPLES USING DNA PROBE
Author:
Publisher
Wiley
Subject
Microbiology,Food Science,Parasitology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1745-4565.1995.tb00117.x/fullpdf
Reference17 articles.
1. Salmonella identification by the polymerase chain reaction
2. Detection of salmonellas by DNA hybridization with a fluorescent alkaline phosphatase substrate
3. Detection of Salmonellae and Other Enterobacteriaceae by Commercial Deoxyribonucleic Acid Hybridization and Enzyme Immunoassay Kits
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