FRUIT BRANDY PRODUCTION BY BATCH COLUMN DISTILLATION WITH REFLUX
Author:
Publisher
Wiley
Subject
General Chemical Engineering,Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1745-4530.2005.00377.x/fullpdf
Reference12 articles.
1. NMR evidence of temperature-dependent structural changes of the carbon monoxide adlayer on supported palladium clusters
2. A. Plank, and C. Plank, 1998 Gppingen, Germany, Personal Correspondence with Authors.
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