The role of dietary polyphenols in inflammatory bowel disease: A possible clue on the molecular mechanisms involved in the prevention of immune and inflammatory reactions-Reference-Cited by-同舟云学术

The role of dietary polyphenols in inflammatory bowel disease: A possible clue on the molecular mechanisms involved in the prevention of immune and inflammatory reactions

Published:2020-09-04 Issue:11 Volume:44 Page:
ISSN:0145-8884
Container-title:Journal of Food Biochemistry
language:en
Short-container-title:J. Food Biochem.

Author:

Arya V. S.¹,Kanthlal S. K.¹^ORCID,Linda Geevarghese¹

Affiliation:

1. Department of Pharmacology Amrita School of Pharmacy Amrita Vishwa VidyapeethamAIMS Health Science Campus Kochi Kerala India

Publisher

Wiley

Subject

Cell Biology,Pharmacology,Food Science,Biophysics

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfbc.13369

Reference123 articles.

1. Inflammatory bowel diseases: Current problems and future tasks

2. Pathogen Recognition and Innate Immunity

3. Imbalance of the interleukin 1 system in colonic mucosa—association with intestinal inflammation and interleukin 1 receptor agonist genotype 2

4. NF-κB in inflammatory bowel disease

5. Neutrophils Express Distinct RNA Receptors in a Non-canonical Way

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