Continuous measurement of reticuloruminal pH values in dairy cows during the transition period from barn to pasture feeding using an indwelling wireless data transmitting unit
Author:
Affiliation:
1. Federal Agricultural Research and Education Centre Raumberg-Gumpenstein; Irdning Austria
2. Division of Livestock Sciences; Department of Sustainable Agricultural Systems; University of Natural Resources and Life Sciences; Vienna Austria
Publisher
Wiley
Subject
Animal Science and Zoology,Food Animals
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/jpn.12249/fullpdf
Reference38 articles.
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2. Effects of Diet Fed During Backgrounding in Drylot on Ruminal Function of Cattle During Adaptation to Pasture;Beck;The Professional Animal Scientist,2005
3. The definition of acidosis in dairy herds predominantly fed on pasture and concentrates;Bramley;Journal of Dairy Science,2008
4. Effect of Virginiamycin on ruminal fermentation in cattle during adaptation to a high concentrate diet and during an induced acidosis;Coe;Journal of Animal Science,1999
5. Continuous computer acquisition of feed and water intakes, chewing, reticular motility and ruminal pH of cattle;Dado;Journal of Dairy Science,1993
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