Chemical characteristics and lipid fraction quality of sardines (Sardina pilchardus W.): influence of sex and length-Reference-Cited by-同舟云学术

Chemical characteristics and lipid fraction quality of sardines (Sardina pilchardus W.): influence of sex and length

Published:2004-12 Issue:6 Volume:20 Page:530-535
ISSN:0175-8659
Container-title:Journal of Applied Ichthyology
language:en
Short-container-title:J Appl Ichthyol

Author:

Caponio F.,Lestingi A.,Summo C.,Bilancia M. T.,Laudadio V.

Publisher

Wiley

Subject

Aquatic Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1439-0426.2004.00611.x/fullpdf

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