Influence of Hypothermia on the Carbohydrate Tissue Metabolism in Chickens
Author:
Publisher
Wiley
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1439-0442.1985.tb01947.x/fullpdf
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3. Utilization of lipids by fish. I. Fatty acid oxidation by tissue slices from dark and white muscle of rainbow trout (Salmo gairdneri).;Bilinski;Canad. J. Bioch. Physiol.,1963
4. Patterns of lipid storage and utilization in birds;Blem;Amer. Zool.,1976
5. A simple method for the isolation and purification of total lipids from animal tissues;Folch;J. biol. Chem.,1957
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