Phenolics and Proteins Affecting Palatability of Spartina Leaves to the Gastropod Littoraria irrorata-Reference-Cited by-同舟云学术

Phenolics and Proteins Affecting Palatability of Spartina Leaves to the Gastropod Littoraria irrorata

Published:1994-04 Issue:1 Volume:15 Page:65-75
ISSN:0173-9565
Container-title:Marine Ecology
language:en
Short-container-title:Marine Ecology

Author:

Bärlocher Felix,Newell Steven Y.

Publisher

Wiley

Subject

Ecology,Aquatic Science,Ecology, Evolution, Behavior and Systematics

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1439-0485.1994.tb00042.x/fullpdf

Reference38 articles.

1. S. D. Alexander . 1976 : Relationship of macrophyte detritus to the salt marsh periwinkle,Littorina irrorata(Say) .Ph.D. thesis ; Louisiana State University, Baton Rouge, Louisiana; 104 pp.

2. F. Barlocher .1992 : The ecology of aquatic hyphomycetes , Springer-Verlag, Berlin, Heidelberg, New York; 225 pp.

3. Digestion of carbohydrates and protein by Gammarusmucronatus Say (Amphipoda)

4. Digestion of Spartina alterniflora Loisel material with and without fungal constituents by the periwinkle Littorina irrorata Say (Mollusca:Gastropoda)

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