Socioeconomic indicators and frequency of traditional food, junk food, and fruit and vegetable consumption amongst Inuit adults in the Canadian Arctic-Reference-Cited by-同舟云学术

Socioeconomic indicators and frequency of traditional food, junk food, and fruit and vegetable consumption amongst Inuit adults in the Canadian Arctic

Published:2010-09-07 Issue: Volume:23 Page:51-58
ISSN:0952-3871
Container-title:Journal of Human Nutrition and Dietetics
language:en
Short-container-title:

Author:

Hopping B. N.,Erber E.,Mead E.,Sheehy T.,Roache C.,Sharma S.

Publisher

Wiley

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-277X.2010.01100.x/fullpdf

Reference33 articles.

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2. Fruit and vegetable intake and risk of cardiovascular disease in US adults: the first National Health and Examination Survey epidemiological follow-up study;Bazzano;Am. J. Clin. Nutr.,2002

3. Indigenous health in the Arctic: an overview of the circumpolar Inuit population;Bjerregaard;Scand. J. Public. Health,2004

4. Food security in Nunavut, Canada: barriers and recommendations;Chan;Int. J. Circumpol. Heal.,2006

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