Subject
Applied Microbiology and Biotechnology,Microbiology
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1. Dairy Products;Quality Control in the Food Industry;1968
2. A STUDY OF FAECAL BACTERIA IN THE RIVER KYMI (SOUTH EAST FINLAND);Canadian Journal of Microbiology;1967-08-01
3. Section F. Milk-borne disease;Journal of Dairy Research;1966-02
4. Bacteriological Examination of Shell Fish;Journal of Applied Bacteriology;1965-08
5. THE APPLICATION OF CHLORINE;International Journal of Dairy Technology;1961-04