Evaluation of spray drying conditions on properties of microencapsulated oregano essential oil-Reference-Cited by-同舟云学术

Evaluation of spray drying conditions on properties of microencapsulated oregano essential oil

Published:2012-07-26 Issue:11 Volume:47 Page:2289-2296
ISSN:0950-5423
Container-title:International Journal of Food Science & Technology
language:en
Short-container-title:Int J Food Sci Technol

Author:

Alvarenga Botrel Diego,Vilela Borges Soraia,Victória de Barros Fernandes Regiane,Dantas Viana Arianne,Maria Gomes da Costa Joyce,Reginaldo Marques Gerson

Publisher

Wiley

Subject

Industrial and Manufacturing Engineering,Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.2012.03100.x/fullpdf

Reference39 articles.

1. Microencapsulation of orange essential oil;Aburto;Ciencia e Technologia de Alimentos,1998

2. Encapsulated Orange Oil

3. Properties of oregano (Origanum vulgare L.), citronella (Cymbopogon nardus G.) and marjoram (Majorana hortensis L.) flavors encapsulated into milk protein-based matrices;Baranauskiene;Food Research International,2006

Cited by 117 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Towards sustainable pest management of broad scope: sol-gel microencapsulation of Origanum vulgare essential oil;Journal of Sol-Gel Science and Technology;2024-08-30

2. Study of the Resistance of Staphylococcus aureus Biofilm, Biofilm-Detached Cells, and Planktonic Cells to Microencapsulated Carvacrol Used Alone or Combined with Low-pH Treatment;International Journal of Molecular Sciences;2024-06-29

3. Physico-Chemical Characterization of Encapsulated Fennel Essential Oil under the Influence of Spray-Drying Conditions;Processes;2024-03-14

4. Spray drying encapsulation of essential oils: Insights on various factors affecting the physicochemical properties of the microcapsules;Flavour and Fragrance Journal;2024-01-03

5. Microencapsulation of apricot kernel oil: Utilization of mushroom by-product as an emulsifier in oil-in-water emulsion;Anais da Academia Brasileira de Ciências;2024