The Yeasts of Strawberries
Author:
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology,Microbiology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2672.1971.tb01009.x/fullpdf
Reference57 articles.
1. Airborne yeasts from horticultural sites;Adams;Can. J. Microbiol.,1964
2. Use of shaken cultures in the assimilation test for yeast identification;Ahearn;J. Bact.,1960
3. A comparative study of marine and terrestrial strains of Rhodotorula;Ahearn;Can. J. Microbiol.,1962
4. Ecology and characterization of yeasts from aquatic regions of South Florida;Ahearn;Marine Biol.,1968
5. Carbohydrate metabolism in micro-organisms;Anderson;A. Rev. Microbiol.,1969
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