Measurement of the Relative Sweetness of Selected Sweeteners and Sweetener Mixtures-Reference-Cited by-同舟云学术

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Measurement of the Relative Sweetness of Selected Sweeteners and Sweetener Mixtures

Published:1969-03 Issue:2 Volume:34 Page:215-222
ISSN:0022-1147
Container-title:Journal of Food Science
language:en
Short-container-title:J Food Science

Author:

STONE HERBERT,OLIVER SHIRLEY M.

Publisher

Wiley

Subject

Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1969.tb00922.x/fullpdf

Reference18 articles.

1. A. C. Dahlberg, and E. S. Penczek, 1941 . The relative sweetness of sugars as affected by concentration.Bull.258,New York State Agr. Expt. Sta..

2. PSYCHOPHYSICAL SCALES OF THE ODOR INTENSITY OF AMYL ACETATE

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