Volatile Esters of Bartlett Pear. III.
Author:
Publisher
Wiley
Subject
Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1964.tb01711.x/fullpdf
Reference20 articles.
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2. THE ENZYMATIC CARBOXYLATION OF ACETYL COENZYME A
3. Studies on the mechanism of fatty acid synthesis V. Bicarbonate requirement for the synthesis of long-chain fatty acids
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