Fatty Acids in Neutral Lipids and Phospholipids from Chicken Tissues
Author:
Publisher
Wiley
Subject
Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1966.tb01928.x/fullpdf
Reference18 articles.
1. Investigation on Lipid Separation Methods: Separation of Phospholipids from Neutral Fat and Fatty Acids
2. The fatty acid content of meat and poultry before and after cooking
3. M. I. El-Gharbawi, 1964 . Chemical and physio-chemical changes in lipids and other constituents of freeze-dried raw beef during storage under modified atmosphere . Ph.D. Thesis . Michigan State University.
4. The influence of dietary fat on the incorporation of fatty acids into body and egg fat of the hen
5. A SIMPLE METHOD FOR THE ISOLATION AND PURIFICATION OF TOTAL LIPIDES FROM ANIMAL TISSUES
Cited by 68 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Application of partition coefficient methods to predict tissue:plasma affinities in common farm animals: Influence of ionisation state;Toxicology Letters;2024-07
2. Histological study of the thin skin of a migratory song bird;Acta Zoologica;2020-08-12
3. Egg yolk phospholipids: a functional food material to generate deep‐fat frying odorants;Journal of the Science of Food and Agriculture;2019-08-27
4. Use of egg yolk phospholipids to generate chicken meat odorants;Food Chemistry;2019-07
5. Correlations between blood and tissue omega-3 LCPUFA status following dietary ALA intervention in rats;Prostaglandins, Leukotrienes and Essential Fatty Acids;2013-01
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3