Heat transfer coefficient for nitrogen droplets film-boiling on a food surface

Author:

AWONORIN S. O.,LAMB J.

Publisher

Wiley

Subject

Industrial and Manufacturing Engineering,Food Science

Reference23 articles.

1. Food freezing with liquid nitrogen;Anon;Food Technology in New Zealand,1969

2. Awonorin , S.O. 1982 Heat Transfer to Liquid Nitrogen Droplets for the Cryogenic Refrigeration of Foods Ph.D. thesis

3. A generalised correlation of vapourisation times of drops of film boiling on a flat plate;Baumeister;Proceedings of the 3rd International Heat Transfer Conference, Chicago, American Institute of Chemical Engineers,1966

4. Anomalous behaviour of liquid nitrogen drops in film boiling;Baumeister;Advances in Cryogenic Engineering,1971

5. Film boiling heat transfer from a horizontal surface;Berenson;Transactions of American Society of Mechanical Engineers, Journal of Heat Transfer,1961

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