Expanded response surface model for predicting the effects of temperatures, pH, sodium chloride contents and sodium nitrite concentrations on the growth rate ofYersinia enterocolitica-Reference-Cited by-同舟云学术

Expanded response surface model for predicting the effects of temperatures, pH, sodium chloride contents and sodium nitrite concentrations on the growth rate ofYersinia enterocolitica

Published:1995-08 Issue:2 Volume:79 Page:163-170
ISSN:0021-8847
Container-title:Journal of Applied Bacteriology
language:en
Short-container-title:

Author:

Bhaduri S.,Buchanan R.L.,Phillips J.G.

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology,Microbiology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2672.1995.tb00930.x/fullpdf

Reference15 articles.

1. Modelling the effect of pH, acidulant and temperature on the growth rate of Yersinia enterocolitica;Adams;Journal of Applied Bacteriology,1991

2. Evaluation of data transformation used with the square root and Schoolfield models for predicting bacterial growth rate;Alber;Applied and Environmental Microbiology,1992

3. A nonautonomous differential equation to model bacterial growth;Baranyi;Food Microbiology,1993

4. Convenient agarose medium for the simultaneous determination of the low calcium response and Congo red binding by virulent strains of Yersinia enterocolitica;Bhaduri;Journal of Clinical Microbiology,1991

5. Response surface model of the effect of pH, sodium chloride and sodium nitrite on growth of Yersinia enterocolitica at low temperatures;Bhaduri;International Journal of Food Microbiology,1994

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