1. Overseas Expertise Introduction Center for Discipline Innovation of Food Nutrition and Human Health (111 Center), School of Food Science and Engineering South China University of Technology Guangzhou China
2. School of Public Health and Health Management Gannan Medical University Ganzhou Jiangxi China
3. Key Laboratory of Tropical Crop Products Processing of Ministry of Agriculture and Rural Affairs Agricultural Products Processing Research Institute Chinese Academy of Tropical Agricultural Sciences Zhanjiang Guangdong China
4. Department of Food Science Cornell University Ithaca New York USA