1. School of Food Science and Engineering, Hainan University/Engineering Research Center of Utilization of Tropical Polysaccharide Resources Ministry of Education/Key Laboratory of Food Nutrition and Functional Food of Hainan Province Haikou China
2. State Key Laboratory of Marine Resource Utilization in South China Sea School of Life Science, Hainan University Haikou China
3. Guangzhou Liheng Clinical Nutrition Co., Ltd
4. Sericultural & Agri‐Food Research Institute, Guangdong Academy of Agricultural Sciences/Key Laboratory of Functional Foods Ministry of Agriculture and Rural Affairs/Guangdong Key laboratory of Agricultural Products Processing Guangzhou China
5. Key Laboratory of Fermentation Engineering, Ministry of Education, Hubei Key Laboratory of Industrial Microbiology, National “111” Center for Cellular Regulation and Molecular Pharmaceutics, Hubei Research Center of Food Fermentation Engineering and Technology Hubei University of Technology Wuhan China