Survival of Escherichia coli O157:H7 in Cucumber Fermentation Brines
Author:
Publisher
Wiley
Subject
Food Science
Reference28 articles.
1. An outbreak of diarrhea and hemolytic uremic syndrome from Escherichia coli O157:H7 in fresh pressed apple cider;Besser;JAMA,1993
2. Pathogenic microorganisms associated with fresh produce;Beuchat;J Food Prot,1996
3. Ecological factors influencing survival and growth of human pathogens on raw fruits and vegetables;Beuchat;Micro Infect,2002
4. Resistance responses of microorganisms in food environments;Bower;Int J Food Microbiol,1999
5. Incidence, contributing factors, and control of bacterial pathogens in produce;Brackett;Postharvest Biol Technol,1999
Cited by 33 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Influence of the initial microbiota on eggplant shibazuke pickle and eggplant juice fermentation;Microbiology Spectrum;2024-08-06
2. Effect of electron beam irradiation on sliced Korean cabbage (Brassica rapa L. ssp. pekinensis) kimchi: Kinetics of microbial inactivation and changes in physiochemical and microbial quality;Radiation Physics and Chemistry;2023-10
3. Dual Role of Probiotic Lactic Acid Bacteria Cultures for Fermentation and Control Pathogenic Bacteria in Fruit-Enriched Fermented Milk;Probiotics and Antimicrobial Proteins;2023-08-12
4. Non-aminobiogenic starter cultures in a model system of cucumber fermentation;LWT;2023-03
5. Effect of Fermentation on the Nutritional Quality of the Selected Vegetables and Legumes and Their Health Effects;Life;2023-02-27
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3