Effects of Medium-Voltage Electrical Stimulation on Postmortem Changes in Fat-Tailed Sheep
Author:
Publisher
Wiley
Subject
Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1750-3841.2011.02463.x/fullpdf
Reference61 articles.
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2. Postmortem stimulation of carcasses: effects on biochemistry, biophysics, microbiology and quality of meat;Asghar;Crit Rev Food Sci Nutr,1982
3. Performance of the fat-tailed Barbarine sheep in its environment: adaptive capacity to alteration of underfeeding and re-feeding periods. A review;Atti;Anim Res,2004
4. The effect of exercise stress, adrenaline injection and electrical stimulation on changes in quality attributes and proteins in semimbranosus muscle of lamb;Bond;Meat Sci,2004
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