Salt stress reduces root water uptake in barley ( Hordeum vulgare L.) through modification of the transcellular transport path-Reference-Cited by-同舟云学术

Salt stress reduces root water uptake in barley ( Hordeum vulgare L.) through modification of the transcellular transport path

Published:2020-11-13 Issue:2 Volume:44 Page:458-475
ISSN:0140-7791
Container-title:Plant, Cell & Environment
language:en
Short-container-title:Plant Cell Environ

Author:

Knipfer Thorsten¹²³^ORCID,Danjou Mathieu¹,Vionne Charles¹,Fricke Wieland¹^ORCID

Affiliation:

1. School of Biology and Environmental Sciences University College Dublin Dublin Ireland

2. Department of Viticulture & Enology University of California Davis California USA

3. Faculty of Land and Food Systems The University of British Columbia Vancouver British Columbia Canada

Funder

Irish Research Council

Publisher

Wiley

Subject

Plant Science,Physiology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/pce.13936

Reference69 articles.

1. Cortex cell hydraulic conductivity, endodermal apoplastic barriers and root hydraulics change in barley (Hordeum vulgare L.) in response to a low supply of N and P;Armand T.;Annals of Botany,2019

2. Effects of Salinity on Water Transport of Excised Maize (Zea mays L.) Roots

3. Effects of NaCl and CaCl2 on Water Transport across Root Cells of Maize (Zea mays L.) Seedlings

4. The endodermis as a checkpoint for nutrients

5. Adaptation of Root Function by Nutrient-Induced Plasticity of Endodermal Differentiation

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