Acetyl-Coenzyme-A Carboxylase in Cultured Hepatocytes. Effects of Exogenous Fatty Acids on the Content, Synthesis and Degradation of the Enzyme
Author:
Publisher
Wiley
Subject
Biochemistry
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1432-1033.1975.tb04148.x/fullpdf
Reference45 articles.
1. Role of Acetyl Coenzyme A Carboxylase in the Control of Fatty Acid Synthesis
2. Regulation of Lipogenesis in Animal Tissues
3. Acetyl Coenzyme A Carboxylase
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