Introduction of Specific Carbohydrates into Eucalyptus gunnii Cells Increases their Freezing Tolerance
Author:
Publisher
Wiley
Subject
Biochemistry
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1432-1033.1995.0710j.x/fullpdf
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Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Discovering the indigenous microbial communities associated with the natural fermentation of sap from the cider gum Eucalyptus gunnii;Scientific Reports;2020-09-07
2. Leakage Compositional Changes Accompanying Exposure some Mango Cultivars to Low Temperature under Vitro Conditions;Journal of Horticulture and Plant Research;2020-07
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