Recent developments in pasteurising seeds and their products using radio frequency heating: a review
Author:
Affiliation:
1. College of Mechanical and Electronic Engineering Northwest A&F University Yangling Shaanxi 712100 China
2. Department of Biological Systems Engineering Washington State University Pullman WA 99164‐6120 USA
Funder
National Natural Science Foundation of China
Publisher
Wiley
Subject
Industrial and Manufacturing Engineering,Food Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1111/ijfs.15497
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4. Radio frequency vacuum drying of Eucalyptus nitens juvenile wood
5. Radiofrequency pasteurization against Salmonella and Listeria monocytogenes in cocoa powder
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