Exploring the feasibility of bitterness reduction in palmyrah young shoot for its effective utilization-Reference-Cited by-同舟云学术

Exploring the feasibility of bitterness reduction in palmyrah young shoot for its effective utilization

Author:

Thivya Perumal¹,Durgadevi Manoharan¹^ORCID,Rawson Ashish²^ORCID,Vadakkepulppara Ramachandran Nair Sinija¹^ORCID,Rangarajan Jaganmohan³

Affiliation:

1. Department of Food Processing Business Incubation CentreIndian Institute of Food Processing Technology Tamil Nadu Thanjavur India

2. Department of Food Safety and Quality TestingIndian Institute of Food Processing Technology Tamil Nadu Thanjavur India

3. Department of Food Product DevelopmentIndian Institute of Food Processing Technology Tamil Nadu Thanjavur India

Publisher

Wiley

Subject

General Chemical Engineering,Food Science

Link

Reference43 articles.

4. Toxic effects of Borassus flabellifer (Palmyrah palm) in rats;Arseculeratne S.;British Journal of Experimental Pathology,1971

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献