Agricultural Persistence and Potentials on the Edge of Northern Ontario-Reference-Cited by-同舟云学术

Agricultural Persistence and Potentials on the Edge of Northern Ontario

Published:2021-06-03 Issue: Volume: Page:
ISSN:2153-9553
Container-title:Culture, Agriculture, Food and Environment
language:en
Short-container-title:Cult Agric Food Environ

Author:

Finnis Elizabeth^ORCID

Funder

Social Sciences and Humanities Research Council of Canada

Publisher

Wiley

Subject

Agricultural and Biological Sciences (miscellaneous),Anthropology,Cultural Studies,Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/cuag.12269

Reference46 articles.

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2. Post COVID‐19 Food Pathways to Sustainable Transformation;Blay‐Palmer Alison;Agriculture and Human Values,2020

3. The Persistence of Family Farming: A Review of Explanatory Socio‐economic and Historical Factors;Calus Mieke;Journal of Comparative Family Studies,2010

4. Casalino Mackenzie.2020. “Farmstand Tour ‘Building Community’ in Powassan.” North Bay Nugget June 5 accessed March 9 2021 https://www.nugget.ca/news/local‐news/farmstand‐tour‐building‐community‐in‐powassan.

5. Resilience Thinking Meets Social Theory: Situating Social Change in Socio‐ecological Systems (SES) Research;Cote Muriel;Progress in Human Geography,2012

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