AcetyltransferaseSAS2and sirtuinSIR2,respectively, control flocculation and biofilm formation in wine yeast-Reference-Cited by-同舟云学术

AcetyltransferaseSAS2and sirtuinSIR2,respectively, control flocculation and biofilm formation in wine yeast

Published:2014-06-26 Issue:6 Volume:14 Page:845-857
ISSN:1567-1356
Container-title:FEMS Yeast Research
language:en
Short-container-title:FEMS Yeast Res

Author:

Rodriguez María E.¹,Orozco Helena²³,Cantoral Jesús M.¹,Matallana Emilia²³,Aranda Agustín²

Affiliation:

1. Laboratorio de MicrobiologÍa Enológica; Facultad de Ciencias; Universidad de Cádiz; Puerto Real Cádiz Spain

2. Department of Biotechnology; Institute of Agrochemistry and Food Technology; IATA-CSIC; Paterna Spain

3. Departament de Bioquímica i Biologia Molecular; Universitat de València; Burjassot Spain

Publisher

Oxford University Press (OUP)

Subject

Applied Microbiology and Biotechnology,General Medicine,Microbiology

Link

http://academic.oup.com/femsyr/article-pdf/14/6/845/18776292/14-6-845.pdf

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3. Chromatin modulation at the FLO11 promoter of Saccharomyces cerevisiae by HDAC and Swi/Snf complexes;Barrales;Genetics,2012

4. Yeast flocculation and its biotechnological relevance;Bauer;Appl Microbiol Biotechnol,2010

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