Metabolic parameters in rats receiving different levels of oral glycerol supplementation

Author:

Lisenko K. G.1,Andrade E. F.1,Lobato R. V.1,Orlando D. R.1,Damin D. H. C.2,Costa A. C.3,Lima R. R.4,Alvarenga R. R.3,Zangeronimo M. G.1,Sousa R. V.1,Pereira L. J.1

Affiliation:

1. Department of Veterinary Medicine; Federal University of Lavras; Lavras Brazil

2. Department of Food Sciences; Federal University of Lavras; Lavras Brazil

3. Department of Animal Sciences; Federal University of Lavras; Lavras Brazil

4. Department of Exact Sciences; Federal University of Lavras; Lavras Brazil

Funder

CNPq

FAPEMIG

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals

Reference41 articles.

1. ANP (National Agency of Petroleum, Natural Gas and Biofuels) 2011 Biodiesel http://www.anp.gov.br/?pg=60467&m=&t1=&t2=&t3=&t4=&ar=&ps=&cachebust=1402838563562

2. Moderate alcohol consumption lowers risk factors for cardiovascular disease in post menopausal women a controlled diet;Baer;American Journal of Clinical Nutrition,2002

3. Use of glycerol in growing and finishing pig diets;Berenchtein;Revista Brasileira de Zootecnia,2010

4. Effects of oral glycerol on food intake in man;Björvell;The American Journal of Clinical Nutrition,1982

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