Estimates of genetic parameters for chemical traits of meat quality in Japanese black cattle
Author:
Affiliation:
1. National Livestock Breeding Center; Nishigo Fukushima Japan
2. Yamagata Prefectural College of Agriculture; Shinjo Yamagata Japan
Publisher
Wiley
Subject
General Agricultural and Biological Sciences,General Medicine
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/asj.12622/fullpdf
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