Genomic responses to climatic challenges in beef cattle: A review

Author:

Colombi Daniele1ORCID,Perini Francesco2ORCID,Bettini Stefano1ORCID,Mastrangelo Salvatore3ORCID,Abeni Fabio4ORCID,Conte Giuseppe56ORCID,Marletta Donata67ORCID,Cassandro Martino26ORCID,Bernabucci Umberto68ORCID,Ciampolini Roberta69ORCID,Lasagna Emiliano16ORCID

Affiliation:

1. Department of Agricultural, Food and Environmental Sciences University of Perugia Perugia Italy

2. Department of Agronomy, Food, Natural Resources, Animals and Environment University of Padova Legnaro Italy

3. Department of Agricultural, Food and Forest Sciences University of Palermo Palermo Italy

4. Centro di Ricerca Zootecnia e Acquacoltura, Consiglio per la Ricerca in Agricoltura e l'Analisi dell'Economia Agraria (CREA) Lodi Italy

5. Department of Agriculture, Food and Environment University of Pisa Pisa Italy

6. Interuniversity Center for Adaptability of Livestock Systems to Climate Change (ASIZOCACLI) Catania Italy

7. Department of Agriculture, Food and Environment University of Catania Catania Italy

8. Department of Agriculture and Forest Sciences Università Della Tuscia Viterbo Italy

9. Department of Veterinary Sciences University of Pisa Pisa Italy

Abstract

AbstractClimate change is a major concern for the near future and for livestock breeding. Cattle breeding, due to its greenhouse gas emissions, is one of the most implicated industries. Consequently, the main future goals are to breed animals resilient to climate change, with the aim of lowering the livestock impact on the environment and selecting animals that will be able to resist different, unsuitable, and changing climates. The aim of this literature review is to compare the most recent studies on the response and adaptation of beef cattle breeds to extreme environments, in terms of genes and pathways involved. Beef breeding is just starting to implement genomics in its selection plans, and shedding light on the genomic responses to extreme climates could speed up and simplify the adaptation of these breeds to climate change. This review discusses the genes involved in climatic stress responses, including those related to extremely cold climates, in beef and dual‐purpose cattle breeds. Genes were associated with productive traits, coat and skin structure and development, thermotolerance, cellular physiology and DNA repair mechanisms, immune system, and fertility traits. The knowledge of genes and pathways involved in climate resilience should be taken into consideration for further selection in beef cattle breeding and could promote the valorization of local breeds adapted to extreme environmental conditions. The use of local or resilient breeds could enhance the environmental and social sustainability, animal welfare, and production, compared with the introduction of cosmopolitan breeds with uncertain adaptation in uncontrolled environmental areas.

Publisher

Wiley

Reference127 articles.

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2. The impact of heat stress on the immune system in dairy cattle: A review

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