Effects of bovine milk and buffalo milk on lipid metabolism in mice

Author:

Yan Kang1ORCID,Ma XiaoYu1,Jiang MaoCheng1,Hu ZiXuan1,Yang TianYu1,Zhan Kang1,Zhao GuoQi1

Affiliation:

1. Institute of Animal Culture Collection and Application, College of Animal Science and Technology Yangzhou University Yangzhou China

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals

Reference33 articles.

1. Composition and physico‐chemical characteristics of buffalo milk with particular emphasis on lipids, proteins, minerals, enzymes and vitamins;Ahmad S.;J Anim Plant Sci,2013

2. Triglyceride metabolism in the liver;Alves‐Bezerra M.;Comprehensive Physiology,2017

3. A High-Whey-Protein Diet Reduces Body Weight Gain and Alters Insulin Sensitivity Relative to Red Meat in Wistar Rats

4. Carnitine palmitoyltransferases 1 and 2: biochemical, molecular and medical aspects

5. Prevalence of hepatic steatosis in an urban population in the United States: Impact of ethnicity

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