Extracellular production of functional single-chain variable fragment against aflatoxin B1usingEscherichia coli-Reference-Cited by-同舟云学术

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Extracellular production of functional single-chain variable fragment against aflatoxin B1usingEscherichia coli

Published:2019-01-06 Issue:3 Volume:68 Page:241-247
ISSN:0266-8254
Container-title:Letters in Applied Microbiology
language:en
Short-container-title:Lett Appl Microbiol

Author:

Na K.-I.¹²,Kim S.-J.³,Choi D.-S.³,Min W.-K.⁴,Kim S.-G.³^ORCID,Seo J.-H.¹

Affiliation:

1. Department of Agricultural Biotechnology and Center for Food and Bioconvergence; Seoul National University; Seoul Republic of Korea

2. Forces Support Systems Center; Defense Agency for Technology and Quality; Seoul Republic of Korea

3. Department of Biomedical Science; U1 University; Chungbuk Republic of Korea

4. Department of Food Science and Development; Kyungil University; Gyeongbuk Republic of Korea

Funder

National Research Foundation of Korea

Ministry of Science

H2020 LEIT Information and Communication Technologies

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/lam.13110/fullpdf

Reference20 articles.

1. An efficient protocol to enhance the extracellular production of recombinant protein from Escherichia coli by the synergistic effects of sucrose, glycine, and Triton X-100;Bao;Protein Expr Purif,2016

2. Secretory and extracellular production of recombinant proteins using Escherichia coli;Choi;Appl Microbiol Biotechnol,2004

3. Advanced technologies for improved expression of recombinant proteins in bacteria: perspectives and applications;Gupta;Crit Rev Biotechnol,2016

4. Functional mapping and single chain construction of the anti-cytokeratin 8 monoclonal antibody TS1;Holm;Mol Immunol,2007

5. Recombinant antibodies: engineering and production in yeast and bacterial hosts;Jeong;Biotechnol J,2011

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1. Overview—gold nanoparticles-based sensitive nanosensors in mycotoxins detection;Critical Reviews in Food Science and Nutrition;2022-08-02

2. Single‐chain fragment variable produced by phage display technology: Construction, selection, mutation, expression, and recent applications in food safety;Comprehensive Reviews in Food Science and Food Safety;2022-07-29

3. Recent Progress in Rapid Determination of Mycotoxins Based on Emerging Biorecognition Molecules: A Review;Toxins;2022-01-20

4. Extracellular production of an anti-HER2 single-chain variable antibody fragment in Escherichia coli;Process Biochemistry;2021-12

5. Monitoring and control of E. coli cell integrity;Journal of Biotechnology;2021-03

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