Herbarium specimens as tools for exploring the evolution of fatty acid‐derived natural products in plants

Author:

Fitzgibbons Emma1,Lastovich Jacob1,Scott Samuel1,Groth Nicole2,Grusz Amanda L.23,Busta Lucas1ORCID

Affiliation:

1. Department of Chemistry and Biochemistry University of Minnesota Duluth Duluth Minnesota USA

2. Department of Biology University of Minnesota Duluth Duluth Minnesota USA

3. Department of Botany, National Museum of Natural History Smithsonian Institution Washington DC USA

Abstract

SUMMARYPlants synthesize natural products via lineage‐specific offshoots of their core metabolic pathways, including fatty acid synthesis. Recent studies have shed light on new fatty acid‐derived natural products and their biosynthetic pathways in disparate plant species. Inspired by this progress, we set out to develop tools for exploring the evolution of fatty‐acid derived products. We sampled multiple species from all major clades of euphyllophytes, including ferns, gymnosperms, and angiosperms (monocots and eudicots), and we show that the compositional profiles (though not necessarily the total amounts) of fatty‐acid derived surface waxes from preserved plant specimens are consistent with those obtained from freshly collected tissue in a semi‐quantitative and sometimes quantitative manner. We then sampled herbarium specimens representing 57 monocot species to assess the phylogenetic distribution and evolution, of two fatty acid‐derived natural products found in that clade: beta‐diketones and alkylresorcinols. These chemical data, combined with analyses of 26 monocot genomes, revealed a co‐occurrence (though not necessarily a causal relationship) between whole genome duplication and the evolution of diketone synthases from an ancestral alkylresorcinol synthase‐like polyketide synthase. Limitations of using herbarium specimen wax profiles as proxies for those of fresh tissue seem likely to include effects from loss of epicuticular wax crystals, effects from preservation techniques, and variation in wax chemical profiles due to genotype or environment. Nevertheless, this work reinforces the widespread utility of herbarium specimens for studying leaf surface waxes (and possibly other chemical classes) and reveals some of the evolutionary history of fatty acid‐derived natural products within monocots.

Funder

Division of Environmental Biology

Publisher

Wiley

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