Effects of a short pulse administration of Ulva rigida on innate immune response and intestinal microbiota in Sparus aurata juveniles

Author:

Abdala‐Díaz Roberto Teófilo1ORCID,García‐Márquez Jorge2ORCID,Rico Rosa María1,Gómez‐Pinchetti Juan Luis3ORCID,Mancera Juan Miguel4ORCID,Figueroa Félix L.1ORCID,Alarcón Francisco Javier5ORCID,Martínez‐Manzanares Eduardo2ORCID,Moriñigo Miguel Ángel2ORCID

Affiliation:

1. Department of Ecology and Geology Institute of Blue Biotechnology and Development (IBYDA) Málaga University Málaga Spain

2. Department of Microbiology Faculty of Sciences University of Málaga Málaga Spain

3. Banco Español de Algas (BEA) Instituto de Oceanografía y Cambio Global (IOCAGUniversidad de Las Palmas de Gran Canaria Canary Islands Telde Spain

4. Department of Biology Faculty of Marine and Environmental Sciences Instituto Universitario de Investigación Marina (INMARUniversity of CadizCampus de Excelencia Internacional del Mar (CEI·MAR) Puerto Real Cádiz Spain

5. Department of Biology and Geology Ceimar‐University of Almería Almería Spain

Funder

Ministerio de Ciencia e Innovación

Ministerio de Economía y Competitividad

Consejería de Economía, Innovación, Ciencia y Empleo, Junta de Andalucía

Publisher

Wiley

Subject

Aquatic Science

Reference92 articles.

1. Physiological response of hybrid striped bass subjected to Photobacterium damselae subsp. piscicida

2. Complement consumption by Photobacterium damselae subsp. piscicida in seabream, red porgy and seabass normal and immune serum. Effect of the capsule on the bactericidal effect

3. Identification and genotyping of Vibrio ordalii: A comparison of different methods;Akayli T.;The Israeli Journal of Aquaculture – Bamidgeh,2010

4. Effect of water-soluble polysaccharide extract from the green alga Ulva rigida on growth performance, antioxidant enzyme activity, and immune stimulation of grey mullet Mugil cephalus

5. Antimicrobial activity and antibiotic resistance of Lactobacillus delbrueckii ssp. bulgaricus and Streptococcus thermophilus strains isolated from Turkish homemade yoghurts;Akpinar A.;African Journal of Microbiology Research,2011

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