Isotopic Evaluation of the Nutritional Contribution of Poultry By-product Meal and Fish Meal to the Growth of Pacific White Shrimp, Litopenaeus vannamei
Author:
Affiliation:
1. Programa Maricultura, Departamento de Ecología, Facultad de Ciencias Biológicas; Universidad Autónoma de Nuevo León; A.P. F-67 San Nicolás de los Garza N.L. 66451 México
Funder
National Renderers Association
Publisher
Wiley
Subject
Agronomy and Crop Science,Aquatic Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/jwas.12134/fullpdf
Reference29 articles.
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3. Variation in discrimination factors (Δ15N and Δ13C): the effect of diet isotopic values and applications for diet reconstruction;Caut,;Journal of Applied Ecology,2009
4. Growth and feed efficiency of juvenile shrimp Litopenaeus vannamei fed formulated diets containing different levels of poultry by-product meal;Chi,;Journal of Ocean University of China,2009
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