Diet quality over time is associated with better development in rural Nepali children

Author:

Miller Laurie C.1ORCID,Neupane Sumanta2,Joshi Neena3,Shrestha Merina4,Neupane Shailes5,Lohani Mahendra6,Thorne‐Lyman Andrew L.7ORCID

Affiliation:

1. Department of Pediatrics, Friedman School of Nutrition Science and Policy, and Eliot‐Pearson Department of Child Study and Human DevelopmentTufts University Boston Massachusetts

2. International Food Policy Research Institute New Delhi India

3. ProgramsHeifer Nepal Kathmandu Nepal

4. Institute of MedicineTribhuvhan University Kathmandu Nepal

5. Research DivisionValley Research Group Kathmandu Nepal

6. ProgramsHeifer International Little Rock Arkansas

7. International HealthJohns Hopkins Bloomberg School of Public Health Baltimore Maryland

Funder

Feed the Future Innovation Lab for Nutrition

Publisher

Wiley

Subject

Public Health, Environmental and Occupational Health,Nutrition and Dietetics,Obstetrics and Gynaecology,Pediatrics, Perinatology, and Child Health

Reference77 articles.

1. Alderman H. HoddinottJ. &KinseyB.(2003).Long‐term consequences of early childhood malnutrition. Washington D.C. IFPRI. FCND Discussion paper No. 168.

2. Malnutrition and human function: A comparison of conclusions from the INCAP and nutrition CRSP studies;Allen L. H.;The Journal of Nutrition,1995

3. Desnutrición infantil, coeficiente de desarrollo y su relación con el medio ambiente: un estudio piloto

4. Home-Based Early Intervention and the Influence of Family Resources on Cognitive Development

5. Maternal depressive symptoms and infant growth in rural Bangladesh

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