In search of the pH limit of growth in halo‐alkaliphilic cyanobacteria

Author:

Yi Lianchun1ORCID,Solanki Ruchita1,Strous Marc1ORCID

Affiliation:

1. Department of Earth, Energy, and Environment University of Calgary Calgary Alberta Canada

Abstract

AbstractCyanobacteria have many biotechnological applications. Increasing their cultivation pH can assist in capturing carbon dioxide and avoiding invasion by other organisms. However, alkaline media may have adverse effects on cyanobacteria, such as reducing the Carbon‐Concentrating Mechanism's efficiency. Here, we cultivated two halo‐alkaliphilic cyanobacteria consortia in chemostats at pH 10.2–11.4. One consortium was dominated by Ca. Sodalinema alkaliphilum, the other by a species of Nodosilinea. These two cyanobacteria dominate natural communities in Canadian and Asian alkaline soda lakes. We show that increasing the pH decreased biomass yield. This decrease was caused, in part, by a dramatic increase in carbon transfer to heterotrophs. At pH 11.4, cyanobacterial growth became limited by bicarbonate uptake, which was mainly ATP dependent. In parallel, the higher the pH, the more sensitive cyanobacteria became to light, resulting in photoinhibition and upregulation of DNA repair systems.

Funder

University of Calgary

Natural Sciences and Engineering Research Council of Canada

Canada Foundation for Innovation

Publisher

Wiley

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