Assessment of the Antioxidant and Antibacterial Activities of Three Species of Edible Seaweeds-Reference-Cited by-同舟云学术

Assessment of the Antioxidant and Antibacterial Activities of Three Species of Edible Seaweeds

Published:2015-05-19 Issue:4 Volume:39 Page:377-387
ISSN:0145-8884
Container-title:Journal of Food Biochemistry
language:en
Short-container-title:Journal of Food Biochemistry

Author:

Boisvert Catherine¹²,Beaulieu Lucie¹³,Bonnet Claudie¹³,Pelletier Émilien²

Affiliation:

1. Institute of Nutrition and Functional Foods (INAF); Department of Food and Nutrition Sciences; Université Laval; 2425 rue de l'Agriculture Québec Quebec G1V 0A6 Canada

2. Institut des Sciences de la Mer de Rimouski; Université du Québec à Rimouski; Rimouski Quebec Canada

3. Department of Biology, Chemistry and Geography; Université du Québec à Rimouski; 300 allée des Ursulines Rimouski Quebec G5L 3A1 Canada

Funder

Fonds FIR-UQAR

Publisher

Wiley

Subject

Cell Biology,Pharmacology,Food Science,Biophysics

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jfbc.12146/fullpdf

Reference57 articles.

1. Total phenolic content and antioxidant activity of standardized extracts from leaves and cell cultures of three Callistemon species;Abdelhady;Am. J. Plant Sci.,2011

2. In vitro potential of Ascophyllum nodosum phenolic antioxidant-mediated α-glucosidase and α-amylase inhibition;Apostolidis;J. Food Sci.,2010

3. Auger , P.E. 1954 Zinc and lead deposits in Lemieux Township, Gaspé-North County, Quebec 59

4. Review: In vitro antioxidant properties of crude extracts and compounds from brown algae;Balboa;Food Chem.,2013

Cited by 65 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Assessment of the antibacterial and antioxidant activities of seaweed-derived extracts;Scientific Reports;2024-09-09

2. Effect of Solvents on Extraction Efficiency and In Vitro Antioxidant Activity of Bioactive Compounds from Dictyota ceylanica and Dictyota cervicornis;Journal of Coastal Research;2024-09-02

3. Antimicrobial activities of organic solvent extracts of four seaweeds from Oman;Journal of King Saud University - Science;2024-09

4. Nutritional profiling of five New Zealand seaweeds – a preliminary assessment;Frontiers in Marine Science;2024-08-13

5. Recent antibacterial agents from biomass derivatives: Characteristics and applications;Journal of Bioresources and Bioproducts;2024-08