Allergic phenotype identified on allergen testing is associated with proton pump inhibitor nonresponse in eosinophilic esophagitis

Author:

Muftah Mayssan123,Hartnett Davis A.23,Flanagan Ryan123,Redd Walker D.4,Jenkins Andrew123,Goldin Alison H.123,Hsu Blatman Karen5,Chan Walter W.123ORCID

Affiliation:

1. Division of Gastroenterology, Hepatology and Endoscopy Brigham and Women's Hospital Boston Massachusetts USA

2. Harvard Medical School Boston Massachusetts USA

3. Department of Medicine Brigham and Women's Hospital Boston Massachusetts USA

4. Division of Gastroenterology and Hepatology University of North Carolina Chapel Hill Chapel Hill North Carolina USA

5. Section of Allergy and Clinical Immunology Dartmouth Hitchcock Medical Center Lebanon New Hampshire USA

Abstract

AbstractBackground and AimFood/environmental allergens have been associated with eosinophilic esophagitis (EoE); however, the correlation between allergy profiles and disease responsiveness to proton pump inhibitor (PPI) therapy remains unclear. We aimed to assess the association between food/environmental allergies identified on allergen testing and histologic response to PPI in patients with treatment‐naive EoE.MethodsAdults with newly diagnosed EoE who underwent formal testing for food/environmental allergies at a tertiary center were included. All patients underwent twice‐daily PPI for 8 weeks with subsequent repeat endoscopy and biopsy to assess histologic response. Patients with <15 eosinophils/hpf on post‐PPI mucosal biopsies were classified as responders (PPI‐r‐EoE), while those with ≥15 eosinophils/hpf were nonresponders (PPI‐nr‐EoE).ResultsSixty‐one patients met inclusion criteria (21 PPI‐r‐EoE vs 40 PPI‐nr‐EoE). Demographic, clinical, and endoscopic finding variables were similar between groups. Positive food allergen test was more prevalent among PPI‐nr‐EoE patients (82.5% vs 42.9%, P = 0.003). On multivariable analysis, positive food allergen testing remained an independent predictor for PPI nonresponse (aOR 0.15, CI: 0.04–0.58, P = 0.0006). Positive environmental allergen testing was highly prevalent, with no significant differences between groups (77.5% vs 95.2%, P = 0.14). However, higher number of positive environmental allergens (23.3% [≥5 allergens] vs 73.3% [<5 allergens], P = 0.003) and specific aeroallergens correlated with PPI‐nr‐EoE.ConclusionPositive food allergy testing and increased environmental allergens predicted lower likelihood of histologic response to PPI in EoE. Our findings support an allergic phenotype of EoE that may less likely respond to PPI therapy. Formal allergen testing may play a role in therapy selection and tailored management in EoE.

Funder

National Institute for Health and Care Research

Publisher

Wiley

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