Structural characterization and immunoregulatory activity of polysaccharides from Dendrobium officinale leaves-Reference-Cited by-同舟云学术

Structural characterization and immunoregulatory activity of polysaccharides from Dendrobium officinale leaves

Published:2021-12-07 Issue:1 Volume:46 Page:
ISSN:0145-8884
Container-title:Journal of Food Biochemistry
language:en
Short-container-title:Journal of Food Biochemistry

Author:

Zhong Chunfei¹,Tian Wenni¹,Chen Hongzhu¹,Yang Yunyun²,Xu Yanan¹,Chen Yanlan¹,Chen Pei¹,Zhu Siyang³,Li Pan¹^ORCID,Du Bing¹

Affiliation:

1. College of Food Science South China Agricultural University Guangzhou China

2. Guangdong Engineering and Technology Research Center for Ambient Mass Spectrometry Guangdong Provincial Key Laboratory of Emergency Test for Dangerous Chemicals Guangdong Institute of Analysis (China National Analytical Center Guangzhou) Guangzhou China

3. Hua An Tang Biotech Group Co., Ltd Guangzhou China

Publisher

Wiley

Subject

Cell Biology,Pharmacology,Food Science,Biophysics

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfbc.14023

Reference55 articles.

1. Purification, molecular properties, structural characterization, and immunomodulatory activities of water soluble polysaccharides from Sargassum angustifolium

2. Structural characterization, antioxidant and hepatoprotective activities of polysaccharides from Sophorae tonkinensis Radix

3. Characterization of polysaccharide fractions in mulberry fruit and assessment of their antioxidant and hypoglycemic activities in vitro

4. Isolation, purification, and structural characterization of polysaccharides from Atractylodis Macrocephalae Rhizoma and their immunostimulatory activity in RAW264.7 cells

5. Anti-tumor activity of the regenerated triple-helical polysaccharide from Dictyophora indusiata

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