Effect of replacing corn with whole-grain paddy rice and brown rice in broiler diets on growth performance and intestinal morphology
Author:
Affiliation:
1. Laboratory of Animal Science; Faculty of Agriculture; Kagawa University; Miki-cho Kagawa-ken Japan
2. Nichiwa Sangyo Co. Ltd.; Kobe Japan
Funder
the research for production of valuable livestock by feeding self-sufficient forage crops
Publisher
Wiley
Subject
Animal Science and Zoology,Food Animals
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/jpn.12357/fullpdf
Reference39 articles.
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3. Comparison of corn-based and Canadian pearl millet-based diets on performance, digestibility, villus morphology, and digestive microbial populations in broiler chickens;Baurhoo;Poultry Science,2011
4. Feeding broiler chickens wheat and barley diets containing whole, ground and pelleted grain1;Bennett;Poultry Science,2002
5. The effects of whole grains on nutrient digestibilities, growth performance, and cecal short-chain fatty acid concentrations in young chicks fed ground corn-soybean meal diets;Biggs;Poultry Science,2009
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