Characterization of Two Bacteriocins Produced byClostridium perfringens
Author:
Affiliation:
1. College of Medical Technology and Nursing; The University of Tsukuba; Tsukuba Ibaraki 305
2. Ibaraki Prefectural Institute of Public Health; Mito Ibaraki 310
Publisher
Wiley
Subject
Virology,Immunology,Microbiology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1348-0421.1991.tb01572.x/fullpdf
Reference26 articles.
1. Ultrastructure of bacteriophages and bacteriocins;Bradley;Bacteriol. Rev.,1967
2. Purification of two Clostridium bacteriocins by procedures appropriate to hydrophobic proteins;Clarke;Antimicrob. Agents Chemother.,1975
3. Disc electrophoresis. II. Method and application to human serum proteins;Davis;Ann. N. Y. Acad. Sci.,1964
4. Purification and properties of 2 biotins;Ellison;Bact. Proc.,1969
5. Purification and properties of two bacteriocins;Ellison;J. Bacteriol.,1970
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1. Perfrin, a novel bacteriocin associated with netB positive Clostridium perfringens strains from broilers with necrotic enteritis;Veterinary Research;2014
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