Interventions to reduce consumption of sugar-sweetened beverages or increase water intake: evidence from a systematic review and meta-analysis
Author:
Affiliation:
1. Nutritional Epidemiology Group, School of Food Science and Nutrition; University of Leeds; Leeds UK
2. School of Psychology; University of Leeds; Leeds UK
Funder
Consejo Nacional de Ciencia y Tecnología
Sugar Nutrition UK
Publisher
Wiley
Subject
Public Health, Environmental and Occupational Health,Endocrinology, Diabetes and Metabolism
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/obr.12580/fullpdf
Reference95 articles.
1. The Scientific Advisory Committee on Nutrition Carbohydrates and health 2015
2. Dietary sugars and body weight: systematic review and meta-analyses of randomised controlled trials and cohort studies;Te Morenga;BMJ.,2013
3. Sugar-sweetened beverages, obesity, type 2 diabetes mellitus, and cardiovascular disease risk;Malik;Circulation.,2010
4. Sucrose-sweetened beverages increase fat storage in the liver, muscle, and visceral fat depot: a 6-mo randomized intervention study;Maersk;Am J Clin Nutr.,2012
5. Sugar-sweetened beverages and weight gain in children and adults: a systematic review and meta-analysis;Malik;Am J Clin Nutr.,2013
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